Just a moment while we gather the best items for you.
Crispy pastry filled with spiced potatoes and peas.
From Veg
Crispy savory doughnut-shaped fritters made from urad dal.
Deep-fried cauliflower florets tossed with cashews and spices.
Paneer cubes cooked in a spicy Chettinad masala.
Spicy and crispy cauliflower florets tossed in a fiery sauce.
Crispy mushrooms tossed in a savory Manchurian sauce.
Crispy on the outside, fluffy on the inside fried dumplings.
Deep-fried snack made with rice and urad dal batter.
Paneer cubes tossed in a spicy Schezwan chilli sauce.
Crispy potatoes tossed in spicy Schezwan sauce.
A hot cup of tea or coffee paired with a fresh, flaky vegetarian puff.
Mixed vegetables deep-fried in a spiced chickpea batter.