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Flaky, layered flatbread from Kerala

Flaky flatbread and chicken curry steamed in a banana leaf.

Flaky flatbread and mutton curry steamed in a banana leaf.

Mild and creamy South Indian chicken curry with coconut.

Pan-fried spiced rice and lentil dumplings.

Special dosa flavored with Madurai coriander and spices, stuffed with potato masala.

Kerala-style chicken curry with coconut milk and spices.

Kerala-style fish curry cooked in coconut milk and spices.

Kerala-style mutton curry with coconut and spices.

Indo-Chinese style spicy and savory soup. Add chicken or shrimps for $2.

Sweet mango flavored ice cream

Sweet yogurt-based drink blended with mango

Classic dosa stuffed with a spiced potato filling.

Crispy dosa stuffed with spiced potato filling and chopped onions.

Green gram dosa stuffed with a spiced potato filling.

Dosa rolled with a spicy vegetable and potato filling, cut into spring roll shapes.

Thick pancake topped with a spicy vegetable and potato mix.

Paneer and green peas cooked in a tomato-based gravy.

Thick pancake topped with a mix of fresh vegetables.

Traditional Indian lentil soup. Add chicken or shrimps for $2.

Rich and creamy chicken curry with nuts and aromatic spices.

Crispy mushrooms tossed in a savory Manchurian sauce.

Mushrooms cooked with black pepper and aromatic spices.

Mutton cooked with lentils and aromatic spices.

Aromatic biryani rice served with spicy fried mutton pieces.

Dosa stuffed with flavorful minced mutton curry.

Minced flaky flatbread stir-fried with mutton and spices.

Crispy on the outside, fluffy on the inside fried dumplings.